Le 12 Vin

Welcome to Le 12 Vin, a culinary gem nestled in the heart of Blandy, France, that invites you to indulge in a delightful mix of authentic French cuisine and charming ambiance. With an inviting terrace that overlooks the historic castle, dining here becomes not just a meal but a full experience for the senses.

The moment you step onto the terrace, you'll be enveloped in a warm, welcoming atmosphere accented by the lush surroundings. As you settle in, you'll be entranced by the stunning views, which create a picturesque backdrop for your dining experience—especially during the summer when the sun casts a golden glow on your table. But it’s not just the view; the genuine hospitality of the staff enhances your experience, with their friendly demeanor and prompt service making you feel right at home.

Le 12 Vin boasts a thoughtfully curated menu that showcases the best of French cuisine. Start your culinary journey with standout starters like the Oeuf parfait, crème de Chorizo, Asperges sauvages (€9.00), where the velvety egg beautifully contrasts with the spice of chorizo and the freshness of wild asparagus. Or savor the exquisite Tataki de Thon, Sésame et Coriandre (€12.00), a dazzling dish that perfectly balances the tender marinated tuna with nutty sesame and fragrant coriander.

For mains, options abound, but the Pièce du Boucher, Béarnaise Maison (€23.00) deserves a special mention—succulent cuts of beef paired with rich, homemade Béarnaise sauce transport you to the French countryside. If seafood is your pleasure, don't miss out on the Pêche du Jour et ses légumes de Saison (€21.00), a harmonious blend that showcases the freshness of the day’s catch along with seasonal vegetables, creating a symphony of flavors that tastefully dance on your palate.

And of course, every meal at Le 12 Vin should end with one of their irresistible desserts. The Brioche Perdue, Caramel Beurre Salé (€10.00) is a heavenly treat—sweet, rich, and simply decadent—making it a must-try for anyone with a sweet tooth.

Customer feedback echoes the delight one feels at Le 12 Vin. Thomas Castelain reflects on the “fantastic view of the castle” and praises the “fresh and authentic” dishes, highlighting the overall pleasant dining experience. Similarly, Martin Rath, a loyal patron, cherishes the years spent enjoying the culinary artistry of chef Jérôme, recommending a table outside to soak in the atmosphere. Meanwhile, S. Jocson emphasizes the “incredible food” and “great wine,” ensuring you’ll have a dining experience that matches the picturesque setting.

Overall, Le 12 Vin provides not just a meal but an experience that combines fine dining with the charm of French hospitality. Whether you’re a local or visiting Blandy, make sure to reserve a spot on the terrace and lose yourself in the flavors, sights, and smiles that Le 12 Vin has to offer.